COOKING SHOWS

Food Network Star:

Any comments on 'the model' Danushka?

My god .. she is a piece of work! She is the one I saw on Chopped .... She was a total Snot!!

Thanks Kate for the mac & cheese reaction! I can just picture Sourpuss's face!

WISCathy wrote:

Food Network Star:

Any comments on 'the model' Danushka?

My god .. she is a piece of work! She is the one I saw on Chopped .... She was a total Snot!!

Thanks Kate for the mac & cheese reaction! I can just picture Sourpuss's face!

I posted my comments above..............I doubt Danushka will last very long.

Is anyone watching the American Baking Competition? I love the blonde gal from the south.

Masterchef was pretty good too.

I watched it last week but I missed it this week as my mom put it on something else instead. The blonde lady from the south is something else. Who went home?

Whitney went home. It was a good show and the theme was cookies.

Is that one of the younger girls or the grandmother? I'm going to have to find it online.

I watch the "American Baking Competition" too.

teddyhugz wrote:

Is that one of the younger girls or the grandmother? I'm going to have to find it online.

Whitney was a younger girl.

Got it. I think I remember who she is now.

Food Network Star:

Sliders .... Are you kidding me?

Why are the judges keeping Danushka on the show? I would NEVER watch her if she got her own cooking show!

WISCathy wrote:

Food Network Star:

Sliders .... Are you kidding me?

Why are the judges keeping Danushka on the show? I would NEVER watch her if she got her own cooking show!

I know......sliders??? She just sounds so full of herself. Of course there were some major 'bombs' for burgers last show!

Hey - us born in Chicago Chicagoans adore sliders!!!!

Nothing wrong with sliders.......we love them. This was a chef's competition for THE best burger and a slider just doesn't 'cut it'.

I'll be glad when she's gone too.

Masterchef Walmart steaks? Really????

They did that last season too.

Wow not good quality organic or antibiotic beef?

I think the point is to show how you can make tasty dishes using Wal*Mart steaks.

I am picky with my beef after the huge beef recall here in Canada last year. Try to source local antiiotic beef. So not something we have every week.

I don't eat red meat anymore after WA's e-coli outbreak years ago.  When I do buy meat to serve to others, it's always organic and the eggs I buy are cage free, vegetarian fed, organic.

With the new editors bar if you want to quote someone you need to change the mode. Click on the last button that looks like a piece of notebook paper with the corner folded over to change the mode you are in. Then instead of seeing a yellow box with no way to type outside the quote you will see the usual quote marks and then you can type after them.

We don't eat red meat often, but we do a couple times a month. My guys love beef and there is only so much you can do with chicken and pork.

Firecracker wrote:

With the new editors bar if you want to quote someone you need to change the mode. Click on the last button that looks like a piece of notebook paper with the corner folded over to change the mode you are in. Then instead of seeing a yellow box with no way to type outside the quote you will see the usual quote marks and then you can type after them.

We don't eat red meat often, but we do a couple times a month.  My guys love beef and there is only so much you can do with chicken and pork.

Try ground turkey. It is really good!

Shannon

I love ground turkey! Truthfully, I eat ground beef much more often, but ground turkey is really good too. I bought some chicken sausages the other week and they were good too.

I have tried the turkey and chicken stuff and we hated it!